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Idli Rice
The famous Idli is a healthy savoury cake that is popular throughout India and neighbouring countries. As the name suggests, Idli rice is the main component of making this delicious cake. No longer just a South Indian favorite, Idlis are loved and can be found just about anywhere in India and abroad. Try them and you'll see why. The batter for Idlis needs to be fermented overnight, so prepare ahead of time

Idli Rice

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Annam Idli Rice 10kg

Idli Rice

€18.49
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Annam Idli Rice 10kg

Annam Idli Rice 10kg

€18.49

Ideal Rice for making soft Idlis. Its a short, bold kernel, which has a white belly in the kernel, Idly Rice is made up of finely grinded rice processed from the best available paddy. Extremely popular in South India, it’s also used for making many South Indian dishes like Dosa, Paniyaram and many more.


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