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Masalas

A saffron chicken curry simmers on the stove. Vegetable samosas turn a warm, golden brown in the pan. While you flip rotis over an open flame. With its complex flavors and vibrant spices, Indian cuisine is one of your favorites. And you’ve studied the heritage cooking techniques behind its richly diverse regional fare. When it comes to the most delicious dishes, you love preparing them as much as eating them.

Masalas

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Shan Daal Masala 100g

Masala

€0.99
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Shan Daal Masala 100g

Shan Daal Masala 100g

€0.99

Shan Daal Masala has the perfect blend of spices which help you prepare rich, spicy and creamy Lentil Curry for a light and healthy meal. Steps of Cooking. Drain the water from soaked chickpeas/ chanas and add 8 cups of water, boil for 2-3 hours on low heat. Add Shan Chana Masala Mix and stir.


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