Welcome to ArRahmaan Food Store
அர்-ரஹ்மான் | अर-रहमान | آر رحمان | Ar-RAHMAAN
Welcome to ArRahmaan Food Store!
Frozen Ready to Eat Meal
Authentic Taste of Tamilnadu
Cook it like rice. Millets are Ancient Grain. Mankind has known their nutrition value for centuries. They are naturally gluten - free. Low on carbs and high of fiber. They get digested slowly giving sustained energy. Millets are ideal for diabetics looking for an alternative grain to rice. They also help increase the bio-availability of minerals...
Seeraga Samba, is a long duration aromatic rice traditionally grown in Tamil Nadu. It derives its name because the small white ovular fine grains resemble seeds of Seeragam/Jeera/Cumin and it is mostly cultivated in the Samba season (August to January). The grains are much smaller than other varieties and when cooked is less ‘fluffy’ and loose i...
Horse Gram is well known for its exceptional nutritional profile an dnumerous health benefits. Horse Gram is the most protein rich lentil found on earth, Low in Carb and Low in fat, Horse gram is high in Calcium and Iron. Horse Gram is also known as Kulthi in Hindi, Kulthikalai in Bengali, Kollu in Tamil, Ulavalu or Guggillu in Telugu, Hurule in...
Popular among afro-caribbean and asian, big chunk fish, pre-cooked, can be used as main dish, salad, sandwich and pastry filler
Instant meal, ready to eat
Rich in omega 3
Mackerel, Water, Salt
Sago, also known as Sabudana or Tapioca, is derived from Cassava or Tapioca root by extracting the milk from it, forming globules and drying them in sun. These beautiful, white pearls are very nutritious and become soft and spongy when cooked. But care needs to be taken to avoid over-cooking them as that will make it a sticky mess.it can used to...
Roasted Rava is also called as semolina or sooji. After milling of the wheat, it is passed through a fine mesh till the flour and rava are separated.
Rava is used to make many Indian dishes in a short time like Rava dosa, Rava Idli, Rava Upma, Khichdi’s and also sweets like Rava laddoo, Rava Halwa or Rava Kesari. Rava is also sparsely used to im...
Annam Samba Rava, low in calories and highly nutritious containing fiber, iron, magnesium helps control cholesterol and aids in weight loss.
Ponni Boiled rice comes from the state of Tamil Nadu in South India.This boiled rice is prepared by steaming the grain before it is husked. As a result, the grain absorbs many of the nutrients from the husk.
Ideal Rice for making soft Idlis. Its a short, bold kernel, which has a white belly in the kernel, Idly Rice is made up of finely grinded rice processed from the best available paddy. Extremely popular in South India, it’s also used for making many South Indian dishes like Dosa, Paniyaram and many more.
Fresh Grated Coconut, Ready to use for cooking
Keep in -18°C Temp.