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Papads

Papad is also known as Papadum. Papad is nothing but the thin Indian wafer, which can be refereed as a cracker or flat bread. Papad is generally made from dried lentils, it can be eaten fried or roasted. There are variety of papad flavors available in the market, that are made to suit the requirement of each and every individual.papad

The basic composition of the papad varies from a number of ingredients such as cereal flour, pulse flour, soya flour, spice mixes, chemical mixes and different vegetable juices for improving both organoleptic and nutritional characteristics.

Before making any papad, its dough is required to make. That dough contains salt and peanut oil and some flavors to make the special regional papad. Baking soda is also one of the main ingredient for making good papad. The dough is shaped into a thin, round flat bread and then dried (traditionally in the sun). Papad can be cooked by deep-frying, roasting over an open flame, toasting or microwaving.

Papads

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AMUTHA Pappadums 200g

pappad

€1.45
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AMUTHA Pappadums 200g

AMUTHA Pappadums 200g

€1.45

In India there are many types of papads that are very popular as meal snack but also as a side dish. Papad, also called papadum in northern India, is a deliciously thin and crispy appetizer or appetizer. Gluten free


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Chakra Plain Papads 4' 100g
Chakra Plain Papads 4' 100g

pappad

€1.45 €1.60
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Chakra Plain Papads 4' 100g

Chakra Plain Papads 4' 100g

€1.45

In India there are many types of papads that are very popular as meal snack but also as a side dish. Papad, also called papadum in northern India, is a deliciously thin and crispy appetizer or appetizer. Gluten free


More Info
Lijjat Sindhi papad 200g

pappad

€2.45
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Lijjat Sindhi papad 200g

Lijjat Sindhi papad 200g

€2.45

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Punjabi Masala is medium spiced variant. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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Lijjat Papad Jeera (cumin) flavoured, 200g

Lijjat Papad Jeera (cumin) flavoured, 200g

€1.40

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Jeera is lightly spiced, with cumin flavour. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal.


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Chakra Salted Dry chillies 100g

Chakra Salted Dry chillies 100g

€1.45

Chakra dry salted chillies 


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Lijjat Black Pepper Urid Papad 200g

Lijjat Black Pepper Urid Papad 200g

€1.40

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Jeera is lightly spiced, with cumin flavour. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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Lijjat Moong Papad 200g

pappad

€1.40
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Lijjat Moong Papad 200g

Lijjat Moong Papad 200g

€1.40

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of urad lentil flour. Lijjat Papad Jeera is lightly spiced. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal.


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Lijjat Red Chilli Papad 200g

Lijjat Red Chilli Papad 200g

€1.40

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Punjabi Masala is medium spiced variant. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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Lijjat Garlic Papads 200g

pappad

€1.40
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Lijjat Garlic Papads  200g

Lijjat Garlic Papads 200g

€1.40

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Jeera is lightly spiced, with cumin flavour. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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Lijjat Urid Plain Papad 200g

Lijjat Urid Plain Papad 200g

€1.75

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Jeera is lightly spiced, with cumin flavour. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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Lijjat Green Chilli Papads 200g

Lijjat Green Chilli Papads 200g

€1.40

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Punjabi Masala is medium spiced variant. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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Lijjat Papad Punjabi Masala  200g

Lijjat Papad Punjabi Masala 200g

€1.60

Papad, also referred as Poppadom, Pappadums or Appalum is a thin wafer made up of lentil flour. Lijjat Papad Punjabi Masala is medium spiced variant. Roast of deep fry for 20-30 seconds. Papad goes well with evening tea as snack or as starter before a meal


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