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Sauce & Ketchup

Ketchup, a tangy, seasoned tomato sauce, is one of America's favorite condiments. Although ketchup, also spelled catsup, is used primarily as a relish for hamburgers, hot dogs, and french fries, it is also a common ingredient for sauces, meatloaf, beans, and stews. During the mid-1990s the sales of ketchup exceeded $400 million annually.

The tangy sauce originated in ancient China as a brine of pickled fish or shellfish called "ke-tsiap." Neighboring countries adopted their own variations of "kechap" consisting of fish brine, herbs, and spices. In the late 1600s, English sailors visiting Malaysia and Singapore were so impressed with the sauce that they took samples home. English cooks attempted to duplicate the spicy sauce, but without access to some of the exotic Asian ingredients, they improvised with cucumbers, mushrooms, nuts, oysters, and other variants.

Sauce & Ketchup

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Chings Secret Red Chili Sauce, 190g

Sauce & Ketchup

€2.69
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Chings Secret Red Chili Sauce, 190g

Chings Secret Red Chili Sauce, 190g

€2.69

Chings Secret Green Chilli Sauce is a chinese chilli sauce recipe. Add a dash of green chilli sauce to Veg Hakka noodles for a refreshing spicy taste. Chings Secret Green Chilli sauce can also be used for preparing Thai green Curry, marinate meat before grilling or just add to boiled vegetables.


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