Welcome to Ar-Rahmaan Food Store

{"id":12594574859,"title":"Pataks korma spice pastes 283g","handle":"pataks-korma-spice-pastes-283g","description":"\u003cp\u003e\u003cspan\u003ePatak's version blends authentic spices like cumin, coriander, turmeric and tamarind with garlic and chilli for a wonderfully rounded and flavour some curry - with a nice spicy kick to it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Recipe: Creamy Chicken Korma\u003cbr\u003e\u003cbr\u003eServes 2\u003cbr\u003eIngredients: 1 tbsp Vegetable Oil\u003cbr\u003e1 Medium Onion, Diced\u003cbr\u003e60g Patak's Korma Curry Paste\u003cbr\u003e250g Diced Chicken Breast\u003cbr\u003e100ml Single Cream\u003cbr\u003e3 tbsp Toasted Almonds (optional)\u003cbr\u003e1tsp Fresh Chopped Coriander Leaf (optional)\u003cbr\u003e100ml Water\u003cbr\u003e\u003cbr\u003eMethod:\u003cbr\u003e• In a medium sized pan, gently fry onions in oil until golden.\u003cbr\u003e• Stir in Patak's Korma Curry Paste add chicken and fry until sealed.\u003cbr\u003e• Add water, mix well and cover pan. Simmer on a low heat for 20mins.\u003cbr\u003e• Stir in single cream, serve garnished with toasted almonds and chopped coriander leaf (optional).\u003cbr\u003e• Serve garnished with chopped coriander leaf (optional).\u003cbr\u003e• Equally delicious with beef, chicken, lamb or prawns.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-07-24T20:24:49+02:00","created_at":"2017-09-25T23:12:56+02:00","vendor":"Thai Mas","type":"pastes","tags":["Pataks","Spice Paste"],"price":220,"price_min":220,"price_max":220,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":53985165259,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pataks korma spice pastes 283g","public_title":null,"options":["Default Title"],"price":220,"weight":283,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"continue","barcode":"5011308306294"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2135\/8713\/products\/Pataks_korma_spice_pastes_283g.jpg?v=1506374026"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2135\/8713\/products\/Pataks_korma_spice_pastes_283g.jpg?v=1506374026","options":["Title"],"content":"\u003cp\u003e\u003cspan\u003ePatak's version blends authentic spices like cumin, coriander, turmeric and tamarind with garlic and chilli for a wonderfully rounded and flavour some curry - with a nice spicy kick to it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Recipe: Creamy Chicken Korma\u003cbr\u003e\u003cbr\u003eServes 2\u003cbr\u003eIngredients: 1 tbsp Vegetable Oil\u003cbr\u003e1 Medium Onion, Diced\u003cbr\u003e60g Patak's Korma Curry Paste\u003cbr\u003e250g Diced Chicken Breast\u003cbr\u003e100ml Single Cream\u003cbr\u003e3 tbsp Toasted Almonds (optional)\u003cbr\u003e1tsp Fresh Chopped Coriander Leaf (optional)\u003cbr\u003e100ml Water\u003cbr\u003e\u003cbr\u003eMethod:\u003cbr\u003e• In a medium sized pan, gently fry onions in oil until golden.\u003cbr\u003e• Stir in Patak's Korma Curry Paste add chicken and fry until sealed.\u003cbr\u003e• Add water, mix well and cover pan. Simmer on a low heat for 20mins.\u003cbr\u003e• Stir in single cream, serve garnished with toasted almonds and chopped coriander leaf (optional).\u003cbr\u003e• Serve garnished with chopped coriander leaf (optional).\u003cbr\u003e• Equally delicious with beef, chicken, lamb or prawns.\u003c\/span\u003e\u003c\/p\u003e"}

Pataks korma spice pastes 283g

Product Description

Patak's version blends authentic spices like cumin, coriander, turmeric and tamarind with garlic and chilli for a wonderfully rounded and flavour some curry - with a nice spicy kick to it.

Suggested Recipe: Creamy Chicken Korma

Serves 2
Ingredients: 1 tbsp Vegetable Oil
1 Medium Onion, Diced
60g Patak's Korma Curry Paste
250g Diced Chicken Breast
100ml Single Cream
3 tbsp Toasted Almonds (optional)
1tsp Fresh Chopped Coriander Leaf (optional)
100ml Water

Method:
• In a medium sized pan, gently fry onions in oil until golden.
• Stir in Patak's Korma Curry Paste add chicken and fry until sealed.
• Add water, mix well and cover pan. Simmer on a low heat for 20mins.
• Stir in single cream, serve garnished with toasted almonds and chopped coriander leaf (optional).
• Serve garnished with chopped coriander leaf (optional).
• Equally delicious with beef, chicken, lamb or prawns.

Sku:
€2.20
Maximum quantity available reached.

Earn 2 points for every €1.00 you spend in our store

Get €5.00 off your next purchase for 500 points

Get €10.00 off your next purchase for 1000 points

Get €25.00 off your next purchase for 2500 points

Related Products